Tag Archives: The Kitchen Revolution

Spinach Tian

New recipe number 3: Spinach Tian. I did say I would make something savoury, and I have now done it. This recipe is basically a mix of onions, garlic, spinach, rice and seasoning, topped with cheesy breadcrumbs. It comes from … Continue reading

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Interesting Eating

I have become so fed up with our regular menus. It’s Monday so it’s chicken curry. It’s Tuesday, so it’s pasta and tomato sauce. It’s Wednesday, so it’s sausages and mash. Baked potatoes, daal and rice, pizza, chicken goujons and … Continue reading

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